Lucky Charms & Kool-Aid
The nutritional situation in my house growing up was pretty hilarious in hindsight. My mother was very loving and attentive in many ways, but she also worked approximately one million hours per week. Therefore, my sister and I fended for our selves quite a bit at mealtimes. I have so many awesome cereal related memories. Sitting 18 inches from the TV with a bowl of cereal and letting my kitten drink the milk out; taking a bite of cereal in the dining room then running to do a handstand on the couch while I chewed it; or that time we didn’t have any milk so I ate my cereal with red Kool-aid (yes red flavored, not cherry).
In my adult life quality nutrition has become a high priority and is a continually evolving process, I suppose like everything else. Just as my son is learning from seeing what I do in the gym he is also incredibly impacted by seeing what I do with nutrition- and obviously I’m responsible for his nutrition as well. As a mother I feel that it’s important to have nutritional habits that I feel are healthy for my son to be part of and to eat the same things I do, (ie., not surviving on “nutrition bars” or other marketed fitness products, saving up macros to binge on ice cream) but eating real, nutritious foods. Here’s a few reasons why:
Establishing Lifelong Attitudes and Behaviors Towards Food
This is a huge responsibility, I want my son to look at food as sustenance and nutrition for the well being of his body, as well as something to be enjoyed.
Cooking One Meal for the Family
I love being a mother, not a short order cook. If I put myself on some kind of strange, restrictive diet, or allow my son to survive on “kid foods” that I don’t want to eat, then I’m forced to make multiple meals. No thanks.
Any parent knows how incredibly observant kids are. “Do as I say, not as I do” isn’t good enough in my book. Just the other day my son asked me, “why don’t you eat treats very often?” opening the door for a conversation. Whether I’m conscious of it or not, he’s watching every move I make and he’s curious about it.
If you’re like me, you’re bound to end up cleaning a few bites off your child’s plate or from a lunch box. Why not prepare the same healthy food for the whole family so it’s not a problem to share the leftovers? I hate wasting food!
Preparing Food & Eating Together
This is probably my favorite reason to feed my child the foods that I eat. Cooking together is great quality time and really educational (does that sound so corny? It’s true though.). Think about all that can be involved in this: selecting a recipe (either searching the web or a book), reading/writing recipes, shopping for ingredients, measuring, learning how to use kitchen appliances, learning about other cultures through food…so many benefits. Being engaged in the process is a great way for kids to be more open to trying new foods, too. Eating together provides one more occasion throughout the day where those important, organic conversations can take place. I find parenting the most enjoyable when I view activities as quality time and not simply a task that needs to be completed.
What REAL Food Looks Like
There’s a multi billion dollar machine designed to market food products to our kids. The first time I really thought about this my son was probably less than 2 years old. His play kitchen came with some little pretend boxes and cans of name brand food products. At first glance it seems innocuous, but I think it’s actually rather disgusting. It only continues with the fast food marketing (“Happy” Meals? Please go away), cross brand marketing (I once saw Teenage Mutant Ninja Turtle tortilla chips on the shelf!). Add that to what is considered a meal in school lunch programs. Have you noticed how homemade food items vs. processed, and even organic vs. conventional produce looks different? I want to take every opportunity to de-program the outside messages my child gets about food.
My son still doesn’t love vegetables the way I wish he would, we’re still working on the thousands of exposures. This is a constant work in progress in my house, but a labor of love and a source of enjoyment. It wasn’t until I became a parent that I felt a sense of sharing love through preparing food for others. I’d love to hear other parent’s experiences/suggestions on this topic- please feel free to comment.